Grown by Monks in Kerala, this Flowery Golden Broken Orange Pekoe is smooth and medium bodied. Perfect as an everyday cuppa or breakfast tea - with or without milk.
| Botanical Name |
Camellia Sinensis |
| Organic Status |
Certified Organic |
| Country of Origin |
India (South)
|
| Directions |
Brew 1-2 teaspoons per cup of freshly boiled water (100ºc) for 4-5 minutes (not longer or the tannins will develop bitterness).
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